Slow Smoked Mackerel

About this product

Say hello to our Slow Smoked Mackerel—caramelized and crispy on the outside, buttery and tender on the inside.

Our Slow Smoked Mackerel is: 

✨ Hand-cut, sweet cured, and slowly smoked over natural wood, then hand-packed and infused in-house with crushed chilis and garlic for a savory, rich flavor with a bite of heat.

✨ Rich in Protein and Vitamin-D, contains 2471mg of Omega-3's per serving.

✨ Responsibly wild-caught by family-owned

Details

•  Made in United Kingdom
•  Contains: Fish
•  Ingredients: Mackerel (Fish), Olive Oil, Demerara Sugar, Salt, Crushed Chili, Garlic
•  Shelf life: Over 36 months
•  Storage: Shelf-stable
•  Weight: 2.8 lb (1.27 kg)

boats in the Northeast Atlantic during the winter months when mackerel quality is at its peak. 

Our cans are BPA-NI.