Everything But the Bagel Seasoning Blend
All the nutty, crunchy, savory goodness, minus the bagel! Doctor up salads, cottage cheese and fish filets with this textural powerhouse. Inspired By: Our love of sitting in cafes with a steaming mug, a newspaper and a freshly toasted bagel. Tastes Like: Crunchy, chewy, slightly nutty, with a punch of garlic. Try it On: Add it to Panko as a coating for chicken tenders, sprinkle on homemade bread or shake over coleslaw
Ingredients: San Juan Island Sea Salt, organic white sesame seeds, organic black sesame seeds, organic poppy seeds, organic garlic, organic onion.
Made in: United States
Shelf life: 24–36 months
Weight: 0.75 lb
San Juan Island Sea Salt: We are sea salt farmers. We make solar evaporated, mineral rich sea salt in the most beautiful place on earth: San Juan Island Washington. Unlike most artisan sea salt makers who boil their seawater to evaporate it, we rely only on sunshine-no fans, no heaters no nothing. This makes a huge difference as to make 1 lb of sea salt by boiling can take up to 2 lbs of fossil fuels! Additionally our process makes our salt much more mineral rich than most sea salt, with a slightly more wild, briny taste. Our sea salt is similar in minerality and grain size to Celtic sea salt. We also make unique seasonings that your customers will love.
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Everything But the Bagel Seasoning Blend
Sale price$16.00
Regular price