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Dirty Gourmet

Sale price$25.00

An excellent cookbook, with a huge range of flavors. You'll find recipes like shiitake rice balls, Dutch oven sticky buns, lentil farro salad, hot chocolate oatmeal, buffalo cauliflower wraps and pecan praline fondue. Perusing this book is sure to give you ideas for your next trip—and make you hungry." —fresh ingredients, efficient techniques, and global flavors. Breakfast, trail meals, sweet and savory snacks, dinners, appetizers, side dishes, desserts, even refreshing camp drinks—it’s all here! Camp cooks can choose recipes based on the type of activity they are pursuing—from picnics, day hikes, and car camping to backcountry adventures by foot, bike, or paddle—as well as find recipes perfect for large groups.

Made in United States
256 pages
April 6, 2018

Mountaineers Books: Located in Seattle, WA, and founded in 1960 Mountaineers Books is the nation's leading independent publisher of outdoor recreation, lifestyle, and conservation books. We have more than 700 titles in print and distribute the books of other like-minded outdoor publishers.